Where tradition
meets innovation
Named after the historic city of Paju in South Korea, our restaurant celebrates the rich culinary heritage of Korea while embracing the fresh, locally-sourced ingredients of the Pacific Northwest.
Each dish tells a story of tradition reimagined, where time-honored techniques meet contemporary presentation in our modern Seattle setting.
Culinary Vision
“Korean cuisine is about balance—the harmony between flavors, textures, and colors. At Paju, we honor these principles while celebrating the incredible ingredients of the Pacific Northwest.”
Our chef brings years of experience from Seattle’s to New York’s finest restaurants, combining traditional techniques with innovative approaches to create an unforgettable dining experience.
Reserve Your Table
Join us for an evening of exceptional Korean cuisine in our intimate Seattle setting. Reservations recommended for the full Paju experience.
Seattle, Washington
513 Westlake Avenue North Seattle, WA 98109
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